Expect some surprises during this very special, three-course lunch paired with craft beer inside the Dogfish Head Brewery, moderated by Dogfish’s very own Sam Calagione. If you love beer, this event is not to be missed!
NOTE: Select your preferred beneficiary! At the very end of your ticket purchase process, you will be asked to choose whether your purchase supports one or more specific beneficiaries. 10% of your purchase price will go to that beneficiary(ies).
Menu by Brenton Wallace
Bouche Chilled Spring Pea Soup, Barnegat Light Scallop, and Mint
Asparagus and Radish Salad, Scallion, Farm Egg, with Lemon Thyme Vinaigrette
Woodgrilled Delaware Bay Rockfish, Spring Onion, Heirloom Potato, Forest Mushroom Broth, and Tarragon Gremolata
Fifer Orchard’s Strawberry and Mascarpone Tart with Saba