The 2014 MidAtlantic Wine + Food Festival™ will take place in and around the Brandywine Valley, and central and coastal Delaware, Wednesday, May 14 through Sunday, May 18, 2014, in private homes of distinction, stately hotels, intimate and award-winning restaurants, elegant barns and dramatic public spaces rarely used for events, including historic properties. It’s a culinary journey encompassing many of the best venues in Wilmington, New Castle, Smyrna, Lewes, Rehoboth Beach and numerous towns and cities in between.
90 chefs + 20 winemakers from 6 continents are taking part in the 2014 Festival. Menus for most of the 50 events have been published; more will be posted as they become available.
EDUCATIONAL COURSES: Experts share insight through 23 diverse Saturday courses at the Capital One Festival Marketplace, from how to take great food photos, to the art of butchering, to tasting and appreciating all 5 vintages of Pappy Van Winkle bourbon. Click here to view the schedule and purchase tickets.
The Bazaar at the Capital One Festival Marketplace houses our Wine Shop, where you can meet our visiting winemakers and take home signed bottles of wines, cookbooks, honey, olive oil and more.